北村酒造 前鬼 (ぜんき) 純米大吟釀 無濾過生原酒 720ml

店長評語：

開蓋就聞到新菠蘿和水蜜桃香氣，入口濃濃果香而口感柔和，餘韻陣陣甜美口感，能夠完美感受到山田錦嘅特質。

食物配襯：魚生，壽司，熟食，火鍋等

建議品嘗溫度：凍飲(10-18度)或室溫(18-28度)

生產地區： 奈良縣

酒造名稱： 北村酒造

原料米：兵庫県 山田錦 100% 精米步合：50% 日本酒度：+6 酸度：1.4

酒精度：17%

容量：720ml

Professional review: 

As soon as you open the lid, you can smell the scent of pineapple and peach. The taste is rich, fruity, and soft in the mouth. The aftertaste is sweet and you can perfectly feel the characteristics of the short-grain Yamada Nishiki rice.

Complementary foods: Sashimi, Sushi, Cooked Foods, Shabu Shabu

Optimal serving temperature: Cold (10-18C) or room temperature (18-28C)

Location of production: Nara Prefecture

Sake Name:

Ingredients and composition:  100% Hyogo Prefecture Yamada Nishiki, rice polishing level: 50%, alcohol level: +6, acidity: 1.4

Alcohol content: 17%

Volume: 720ml